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The specialist for the kitchen and catering.
For the preparation of light and fluffy espumas, finger food, warm and cold sauces and whipped soups, as well as whipped cream and desserts.
Stainless steel bottle and head designed for the professional use. Head with protective silicone grip and fixed stainless steel valve for easy dispensing, even with warm preparations.
Double-walled, stainless steel vacuum-insulated bottle with maximum thermal performance: keeps creations cold or hot for hours.